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Recipe: Apple Vinaigrette Dressing
Servings: 4
Preparation Time: 5 min.
Cooking Time: 0 min.
 
Ingredients:
  • 1/4 cup apple juice
  • 1/4 cup olive oil
  • 3 Tbs. vinegar
  • 1 Tbs. lemon juice
  • 1 Tbs. lime juice
  • 1 Tbs. brown sugar
  • 1 tsp. paprika
  • 1/2 tsp. black pepper
This Recipe is considered:
Low Cholesterol
Low Sodium
Cooking Directions:
Combine all ingredients in a jar with a tight-fitting lid. Shake vigorously. Serve over salad. Source: USDA
 
Per Serving: calories 145, fat 13.4g, calories from fat 83%, protein 0.2g, cholesterol 0.0mg, dietary fiber 0.2g

Nutrients Exchanges
Calories 145 Milk Exchanges 0.0
Protein 0.2g Vegetable Exchanges 0.0
Carbohydrates 7.0g Fruit Exchanges 0.2
Dietary Fiber 0.2g Bread Exchanges 0.0
Sugar 6.2g Other Carbohydrates/Sugar Exchanges 0.2
Fat Total 13.4g Lean Meat Exchanges 0.0
Saturated Fat 1.9g Very Lean Meat/Protein Exchanges 0.0
Mono-unsaturated Fat 10.1g Fat Exchanges 2.6
Poly-unsaturated Fat 1.4g
% Calories from Fat 83%    
Cholesterol 0.0mg
Sodium 2.4mg
Vitamins Minerals
Vitamin A 35.0IU Calcium 7.5mg
Thiamin (B1) 0.1mg Copper 0.1mg
Riboflavin (B2) 0.1mg Iron 0.5mg
Niacin (B3) 0.1mg Magnesium 6.0mg
Vitamin B6 0.1mg Manganese 0.2mg
Vitamin B12 0.0mcg Phosphorus 6.0mg
Vitamin C 3.5mg Potassium 67.3mg
Vitamin E 2.5IU Selenium 0.2mcg
Folate 1.5mcg Sodium 2.4mg
Pantothenic Acid 0.1mg Zinc 0.2mg