• 2 cup grapefruit segments
• 1 avocado, halved lengthwise, pitted, peeled and cut into 0-1/4 inch slices
• 1 red onion\raw, thinly sliced
• 1/8 tsp. salt (optional)
• 1/4 tsp. pepper
• 3 Tbs. lemon juice
• 1/3 Lbs. garden salad
• 8 smallblack olive, sliced
• 2 Tbs. tomato juice
• 1 tsp. ground cumin
• 1 smallclove garlic, minced
• 2 Tbs. olive oil
• 1/4 cup cilantro or parsley, chopped

Combine first 5 ingredients and 2 Tbs. lemon juice in a mixing bowl. Arrange lettuce on individual salad plates. Top with avocado grapefruit salad and sprinkle with olives. Combine remaining ingredients, except cilantro, in a jar with a tight-fitting lid. Shake vigorously. Add cilantro and shake again. Pour dressing over salad and toss.